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Interactive Effects of Rearing Temperature and Oxygen on the Development of Drosophila melanogaster
Melanie R. Frazier, H. Arthur Woods and Jon F. Harrison
Physiological and Biochemical Zoology: Ecological and Evolutionary Approaches
Vol. 74, No. 5 (September/October 2001), pp. 641-650
Published by: The University of Chicago Press. Sponsored by the Division of Comparative Physiology and Biochemistry, Society for Integrative and Comparative Biology
Stable URL: http://www.jstor.org/stable/10.1086/322172
Page Count: 10
You can always find the topics here!Topics: Oxygen, Hypoxia, Hyperoxia, Thorax, Eclosion, Eggs, Oxygen metabolism, Drosophila, High temperature, Safety factors
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Abstract Although higher temperatures strongly stimulate ectothermic metabolic rates, they only slightly increase oxygen diffusion rates and decrease oxygen solubility. Consequently, we predicted that insect gas exchange systems would have more difficulty meeting tissue oxygen demands at higher temperatures. In this study, Drosophila melanogaster were reared from egg to adult in hyperoxic (40%), hypoxic (10%), and normoxic (21%) conditions and in temperatures ranging from 15°–31.5°C to examine the interactive effect of temperature and oxygen on development. Hyperoxia generally increased mass and growth rate at higher rearing temperatures. At lower rearing temperatures, however, hyperoxia had a very small effect on mass, did not affect growth rate, and lengthened time to eclosion. Relative to normoxia, flies reared in hypoxic conditions were generally smaller (mass and thorax length), had longer eclosion times, slower growth rates, and reduced survival. At cooler temperatures, hypoxia had relatively modest or nonsignificant effects on development, while at higher temperatures, the effects of hypoxia were large. These results suggest that higher temperatures reduce oxygen delivery capacity relative to tissue oxygen needs, which may partially explain why ectotherms are smaller when development occurs at higher temperatures.
© 2001 by The University of Chicago. All rights reserved.