Original Article

Risk Factors for Surgical Site Infection Complicating Laminectomy

N. Deborah Friedman, MBBS, FRACP; Daniel J. Sexton, MD; Sarah M. Connelly, MD; Keith S. Kaye, MD, MPH  

Division of Infectious Diseases, Department of Medicine, Duke University Hospital, Durham, North Carolina (all authors).

Address correspondence to N. Deborah Friedman, MBBS, FRACP, International Training and Education Center on HIV, PO Box 20752, Windhoek, Namibia (friedman.deb@gmail.com). Address reprint requests to Keith S. Kaye, MD, MPH, Box 3152, DUMC, Durham, NC, 27710 (Kaye0001@mc.duke.edu).

Objective. To examine risk factors for surgical site infection (SSI) following spinal surgery and to analyze the associations between a surgeon's years of operating experience and surgical specialty and patients' SSI risk.

Design. Case‐control study.

Setting. A tertiary care facility and a community hospital in Durham, North Carolina.

Patients. Each case patient who developed an SSI complicating laminectomy was matched with 2 noninfected control patients by hospital, year of surgery, and National Nosocomial Infection Surveillance System risk index score.

Results. Forty‐one case patients with SSI complicating laminectomy and 82 matched control patients were analyzed. Nonwhite race, diabetes and an elevated body mass index (BMI) were more common among case patients than among control patients. Subjects with a BMI greater than 35 were more likely to undergo a prolonged procedure, compared with case patients who had a BMI of 35 or less. The SSI rate for patients operated on by neurosurgeons was 28%, compared with 43% for patients operated on by orthopedic surgeons (odds ratio [OR], 0.5; ). The number of years of operating experience were not associated with SSI risk. Multivariate analysis revealed diabetes (OR, 4.2 [95% confidence interval {CI}, 1.1‐16.3]; ), BMI greater than 35 (OR, 7.1 [95% CI, 1.8‐28.3]; ), and laminectomy at a level other than cervical (OR, 6.7 [95% CI, 1.4‐33.3]; ) as independent risk factors for SSI following laminectomy.

Conclusion. Diabetes, obesity, and laminectomy at a level other than cervical are independent risk factors for SSI following laminectomy. Preoperative weight loss and tight perioperative control of blood glucose levels may reduce the risk of SSI in laminectomy patients.

Received December 4, 2006; accepted March 15, 2007; electronically published June 28, 2007.

Laminectomy is the method of choice for decompression of the neural elements and maintenance of bony stability in patients with spinal stenosis, and it improves quality of life for patients with spinal stenosis.1,2 The incidence of postoperative surgical site infection (SSI) after spinal surgery is low, ranging from less than 1% for diskectomy to 6% for spinal fusion with instrumentation.36 However, higher rates of SSI following laminectomy have been reported,7,8 especially in high‐risk patients with comorbid conditions, such as diabetes, and in patients who undergo surgery of long duration.9 According to a recent report from the National Nosocomial Infections Surveillance (NNIS) System, the pooled mean rate of SSI complicating laminectomy was 0.88‐2.46 infections per 100 operations.10

Postlaminectomy SSI was first described in 1947,7,11 and it routinely results in rehospitalization, multiple surgical procedures, and prolonged antibiotic therapy.12 Previous studies have delineated a wide array of risk factors for SSI following laminectomy. These studies found that the risk of SSI was increased by the following factors: advanced age, malnutrition, extended preoperative hospitalization, previous spinal surgery, obesity, diabetes, smoking, immunosuppression, prolonged duration of surgery, the degree of intraoperative tissue damage, wound seroma, and infection at remote body sites.4,1216 The variability of risk factors in different studies is striking and may relate to the case mix in selected practices or surgical centers. For example, the authors of a recent study of SSI following spinal fusion and instrumentation reported the following risk factors: nonambulatory status, wound hematoma, bladder and bowel incontinence, and extension of surgery into the sacral region.5 However, previous investigators have not examined the impact of a surgeon's years of operating experience on the patient's risk of infection following laminectomy. The aim of this case‐control study was to delineate risk factors for SSI following laminectomy in patients from a tertiary care hospital and an affiliated community hospital and to examine possible associations between surgeons' years of operating experience and surgical specialty and patients' risk for SSI following laminectomy.

Methods

 

Setting

This study included patients from 2 hospitals in Durham, North Carolina: Duke University Medical Center (DUMC), a 900‐bed hospital providing primary, secondary, and tertiary care, and Durham Regional Hospital (DRH), a 350‐bed community hospital with a teaching affiliation with DUMC. Approval for this study was obtained from the institutional review boards at both hospitals.

Definition and Identification of Case Patients

A case patient was defined, according to NNIS criteria, as any patient who developed a superficial, deep, or organ space SSI within 30 days following laminectomy or within 1 year of surgery if spinal implants were inserted at the time of the surgical procedure.17 Case patients at DUMC underwent their operative procedure between July 1997 and December 2000. Case patients at DRH underwent laminectomy between June 1991 and June 2001. If a patient had more than 1 episode of infection, only the first episode was considered in our analysis.

Infection control practitioners at both institutions performed prospective inpatient and laboratory‐based surveillance on all postlaminectomy patients, including those patients readmitted for SSI. Orthopedic surgeons at DRH reported additional cases of postdischarge SSI via questionnaire, as described elsewhere.18

Control Patients

For each case patient, 2 noninfected matched control patients were selected from the infection control operative database. Control and case patients were matched by calendar year of surgery,18 NNIS risk index score,19,20 and hospital where the surgery was performed. Case and control patients were not matched by the level of laminectomy performed. If numerous potential control patients existed for a case patient, 2 were selected using a random numbers chart.

Data Collection

Clinical and demographic variables.  Medical records were reviewed for all study patients. Data collected included demographic data (age, sex, and race), body mass index (BMI), and information on medical comorbidities and therapies (diabetes, malignancy, immunosuppressive therapy, chemotherapy, and/or radiation therapy).

Perioperative variables.  Perioperative data were collected from the infection control operative databases and the patient's medical record, including duration of initial (surgical) hospital stay, fasting blood glucose level on the day of surgery, type of surgery (including whether it involved instrumentation), duration of surgery, specialist qualifications of the surgeon (obtained from the hospital’s credentialing department), type and timing of antibiotic prophylaxis, American Society of Anesthesiologists (ASA) score, and NNIS risk index score. Operating experience was measured by the surgeons' years of operating experience and the median of the total number of laminectomies performed per year by each surgeon during the study period; this information was obtained from the infection control surgical databases. The timing of antibiotic prophylaxis administration was defined as correct if the antimicrobial was administered within 2 hours before first incision.21

Statistical Analysis

Categorical variables were expressed as numbers and percentages. Continuous variables were expressed as the median and interquartile range. Categorical variables were compared using the χ2 and Fisher exact tests. For continuous variables, median differences between case patients and their matched control patients were compared using the Wilcoxon signed‐rank test. Multivariate analysis was performed using conditional logistic regression. Variables were considered for inclusion in the multivariate model if they were considered to be important predictors of SSI by the study investigators or if the variables had a bivariate association with SSI (a P value less than .10). A 2‐sided P value of .05 or less was considered significant for all statistical tests. Data were maintained and analyzed using Excel (Microsoft), Epi Info (centers for Disease Control and Prevention), and SAS statistical software, version 8.1 (SAS Institute).

Results

 

Over the study period, 792 laminectomies were performed at DUMC, and 5,573 laminectomies were performed at DRH, with an overall SSI rate of 1.1% at DUMC and 0.9% at DRH. A total of 41 case patients with SSI (34 at DRH and 7 at DUMC) and 82 matched control patients were analyzed. The major pathogens causing SSI in this study were Staphylococcus aureus (in 17 cases), Staphylococcus epidermidis (9), Escherichia coli (3), and Pseudomonas aeruginosa (1). No study patients were nonambulatory or immunosuppressed.

There were no significant differences in the mean age and sex distribution of case and control patients. More case patients than control patients had nonwhite race ( ). The presence of diabetes was more common among case patients than control patients, although this difference failed to reach statistical significance ( ). However, compared with control patients, case patients had significantly higher median fasting blood glucose levels ( ) and a significantly higher median BMI ( ) (Table 1). In addition, compared with control patients, there were significantly more case patients with a BMI greater than 35 (12 of 41 case patients vs 5 of 82 control patients; odds ratio [OR], 6.37 [ ]). Surgical factors, such as previous spinal surgery, duration of surgery, and insertion of implants, were not significantly different between case and control patients. Perioperative antibiotic prophylaxis was given to similar percentages of case and control patients (71% and 66%, respectively). Approximately half of both the case and control patients received antibiotic prophylaxis within 2 hours before the surgical procedure.

Table 1. 
Table 1.  Univariate Comparisons of Demographic and Clinical Characteristics of Cases and Controls

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Comparable numbers of case and control patients underwent lumbar‐ or lumbosacral‐level laminectomy, (33 of 41 case patients vs 59 of 82 control patients; ). More case patients than control patients underwent thoracic‐level laminectomy (5 of 41 vs 2 of 82; ). In addition, significantly fewer case patients than control patients underwent cervical‐level laminectomy (3 of 41 vs 21 of 82; ).

The surgical duration exceeded the NNIS cutoff point of 2 hours10 for 24 (59%) of 41 case patients and for 40 (49%) of 82 control patients ( ). However, 15 (88%) of 17 patients with a BMI greater than 35 had a procedure duration exceeding 2 hours, compared with 47 (44%) of 106 patients with a BMI of 35 or less ( ).

A total of 23 different surgeons performed operations on study patients; 14 were orthopedic surgeons, and the remaining 9 were neurosurgeons. Neurosurgeons operated on 22 (54%) of the case patients and 57 (70%) of the control patients, whereas orthopedic surgeons operated on 19 (46%) of the case patients and 25 (30%) of the control patients (P not significant) (Table 1).

Compared with surgeons who operated on control patients, surgeons who operated on case patients performed fewer total laminectomies per year but had a comparable number of years of operating experience (Table 1). A quartile analysis of procedures performed by surgeons per year found that, compared with the patients of surgeons who performed fewer than 42 laminectomies per year (the reference category), the patients of surgeons who performed 83‐122 laminectomies per year tended to have fewer SSIs (odds ratio [OR], 0.27 [95% confidence interval {CI}, 0.07‐1.08]; ). Multivariate analysis revealed that diabetes (OR, 4.2 [95% CI, 1.1‐16.3]; ), BMI greater than 35 (OR, 7.1 [95% CI, 1.8‐28.3]; ), and laminectomy at a level other than cervical (OR, 6.7 [95% CI, 1.4‐33.3]; ) were independent risk factors for SSI following laminectomy (Table 2).

Table 2. 
Table 2.  Multivariable Model of Risk Factors for Surgical Site Infection Complicating Laminectomy

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Discussion

 

To our knowledge, there have been only 5 previous studies of SSI complicating spinal surgery; just 3 of these were case‐control studies, and only 1 included a multivariate analysis and involved as many patients as our study does (Table 3).5,12,16,22,23 Despite the differences between our study and those published previously, several important findings were present in all relevant studies, including our own.

Table 3. 
Table 3.  Summary of Previous Studies of Risk Factors for Surgical Site Infection (SSI) Complicating Laminectomy

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The first of these findings was that obesity was a risk factor for the occurrence of SSI after laminectomy in our study and 3 preceding studies.4,16,23 In our study and in the study by Olsen et al.,23 morbidly obese patients had a dramatically (more than 7 times) higher risk for developing SSI, compared with patients who were not morbidly obese. One possible reason for this increased risk of SSI in obese patients is that adipose tissue is poorly vascularized. This reduced vascularity may result in local areas of incisional hypoxia, which in turn may impede bacterial phagocytosis by neutrophils.2426 Insulin resistance, such as that which occurs in the obesity‐related metabolic syndrome, may also increase the risk of postoperative SSI in obese patients.27 In addition, inherent technical difficulties related to performing spinal surgery for obese patients may result in prolonged operations and tissue necrosis due to the need for more forceful retraction during surgery.26

Prolonged procedure duration is a well‐established risk factor for SSI complicating laminectomy,4,16,19 and it might account for the increased risk of SSI among obese patients observed in our study and in previous studies. Although there was no significant difference in mean procedure duration between case and control patients in our study, we found that longer operations were more common among morbidly obese case patients. All but 2 subjects with a BMI greater than 35 had a procedure duration exceeding 2 hours, compared with only 44% of subjects with a BMI of 35 or less.

Other authors have shown that patients with diabetes are more likely to develop SSI and have poor clinical and functional outcomes after laminectomy, compared with their nondiabetic counterparts.2830 In addition, diabetes and/or elevated blood glucose levels are risk factors for SSI following many types of surgery, including cardiovascular surgery.3133 In our study, both the presence of diabetes and the presence of elevated preoperative fasting blood glucose levels were more common among case patients than among matched control patients in univariate analysis, and diabetes was found to be an independent risk factor for SSI on multivariate analysis.

The authors of 3 prior studies reported black race as a risk factor for nosocomial infections, including SSI 3436 and hemodialysis‐related septicemia.37 In our study, bivariate analysis showed that nonwhite patients were more than twice as likely as white patients to develop an SSI, but this was not confirmed on multivariate analysis. These findings were not related to differences in the prevalence of diabetes or obesity among white and black patient groups. Similar proportions of whites and blacks had diabetes (12 of 95 vs 2 of 25; ), and a similar percentage had a BMI greater than 35 (45% of blacks vs 37% of whites, ).

The SSI rates following laminectomy at our 2 institutions were within the range reported by the NNIS System hospitals.10 Similar to studies from other centers, our study found that the pathogen most commonly causing SSI was Staphylococcus aureus.12 Previous studies have found a posterior operative approach to be a risk factor for SSI after laminectomy.16,23 Similarly, we identified laminectomy at a level other than cervical (always performed via a posterior approach) as an independent risk factor for SSI. In contrast to previous studies, we did not observe that older age, previous spinal surgery, or spinal instrumentation were risk factors for SSI in our cohort.4,13 However, some investigators in previous studies examined study populations that were substantially different from our cohort of patients (Table 3). For example, all case patients in the study by Perry et al.5 had significant spinal deformity, and gram‐negative bacteria caused the majority of infections. Thus the generalizability of the results from our study and other studies is highly dependent on the type of patients studied.

A previous large study of patients who underwent lumbar laminectomy in 1980 found that neurosurgeons performed 60% of the procedures and orthopedic surgeons performed 40% and that the specialty of the surgeon was not a factor in determining the risk of complications after surgery.6 In addition, in a recent case‐control study of risk factors for spinal SSI, the researchers found no difference in the SSI rate between procedures performed by a neurosurgeon and those performed by an orthopedic surgeon.12 The results of our study support these findings about surgical specialty. In addition, although operating experience (measured by the number of procedures performed) has been shown to reduce both the procedure duration and rates of complication significantly,38 we failed to identify surgeons' experience as a risk factor for SSI following laminectomy, although there was a trend towards significance.

Our study has several limitations. The primary limitation was a lack of statistical power. The low rate of SSI at the study hospitals made it impossible to adequately examine all variables as risk factors for SSI. Numerous variables that may have contributed to infection risk, including underlying diagnosis, history of smoking, type of anesthesia used, and complications, such as dural tears, were not included in this study. Additionally, other factors, such as referral status or patient selection factors (which are also too difficult to examine), could have biased the outcomes of procedures performed by neurosurgeons or orthopedic surgeons. We also acknowledge that at least a portion of these operative procedures were performed by medical resident staff under the supervision of neurosurgeons or orthopedic surgeons, which alters the conclusions which we can make about surgical specialty and surgical experience.

Despite the limitations listed above, our findings have both clinical and epidemiological utility. If individual surgeons have disproportionate numbers of obese or diabetic patients, the rate of SSI among those patients may reflect patient‐specific factors, rather than surgeon‐specific factors. Such patient‐specific factors are not included in the NNIS System risk index,19 but ought to be included in future studies of models to stratify risk of SSI preoperatively. In addition, the relationships between morbid obesity, diabetes, and risk of postoperative infection after this predominantly elective procedure should serve to emphasize the need for preoperative weight loss and aggressive perioperative control of blood glucose levels among laminectomy patients.

Acknowledgments

 

We would like to acknowledge the contributions of Jane P. Briggs, RN, and Sharon L. Trivette, RN, in the maintenance of the infection control operative databases.

Financial support. K.S.K. was supported by grant K23 AG23621‐01A1 from the National Institute of Aging.

Potential conflicts of interest. All authors report no conflicts of interest relevant to this article.

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