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The Patented Peanut Butter and Jelly Sandwich: Food as Intellectual Property

Anna M. Shih
Gastronomica
Vol. 2, No. 1 (Winter 2002), pp. 23-27
DOI: 10.1525/gfc.2002.2.1.23
Stable URL: http://www.jstor.org/stable/10.1525/gfc.2002.2.1.23
Page Count: 5
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