You are not currently logged in.

Access your personal account or get JSTOR access through your library or other institution:


Log in to your personal account or through your institution.


Reviewed Work: As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine by William Woys Weaver
Review by: Jennifer Rachel Dutch
The Pennsylvania Magazine of History and Biography
Vol. 138, No. 1 (January 2014), pp. 123-124
DOI: 10.5215/pennmaghistbio.138.1.0123
Stable URL:
Page Count: 2
  • Download ($12.00)
  • Cite this Item
Item Type
Preview not available
Preview not available
Note: This article is a review of another work, such as a book, film, musical composition, etc. The original work is not included in the purchase of this review.

Page Thumbnails