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Review

Reviewed Works: Food in Sub-Saharan Africa by Art Hansen, Della E. McMillan; World Recession and the Food Crisis in Africa by Peter Lawrence
Review by: Angela Cheater
Africa: Journal of the International African Institute
Vol. 58, No. 1 (1988), pp. 106-111
Stable URL: http://www.jstor.org/stable/1159875
Page Count: 6
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