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Reviewed Work: Food: Volume II, Studies in Administration and Control by R. J. Hammond
Review by: Marguerite C. Burk
Journal of Farm Economics
Vol. 39, No. 2 (May, 1957), pp. 557-560
Stable URL: http://www.jstor.org/stable/1234183
Page Count: 4
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Journal of Farm Economics © 1957 Agricultural & Applied Economics Association