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Economic Effects of Short-Run Changes in the Demand for Livestock and Meats
Wilbur R. Maki
Journal of Farm Economics
Vol. 39, No. 5, Proceedings of the Annual Meeting of the American Farm Economic Association (Dec., 1957), pp. 1670-1674
Stable URL: http://www.jstor.org/stable/1234753
Page Count: 5
You can always find the topics here!Topics: Pork, Beef, Wholesale prices, Market prices, Prices, Wholesale trade, Livestock, Coefficients, Poultry, Meats
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Journal of Farm Economics © 1957 Agricultural & Applied Economics Association