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Benefits and Risks of Genetic Engineering in Agriculture

D. Pimentel, M. S. Hunter, J. A. LaGro, R. A. Efroymson, J. C. Landers, F. T. Mervis, C. A. McCarthy and A. E. Boyd
BioScience
Vol. 39, No. 9 (Oct., 1989), pp. 606-614
DOI: 10.2307/1311090
Stable URL: http://www.jstor.org/stable/1311090
Page Count: 9
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Benefits and Risks of Genetic Engineering in Agriculture
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