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Dietary Laws among Pythagoreans, Jews, and Christians

Robert M. Grant
The Harvard Theological Review
Vol. 73, No. 1/2, Dedicated to the Centennial of the Society of Biblical Literature (Jan. - Apr., 1980), pp. 299-310
Published by: Cambridge University Press on behalf of the Harvard Divinity School
Stable URL: http://www.jstor.org/stable/1509493
Page Count: 12
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Dietary Laws among Pythagoreans, Jews, and Christians
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