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Some Obstacles in the Path towards an Optimum Diet
A. J. Carlson
New Series, Vol. 97, No. 2522 (Apr. 30, 1943), pp. 385-390
Published by: American Association for the Advancement of Science
Stable URL: http://www.jstor.org/stable/1669634
Page Count: 6
You can always find the topics here!Topics: Food, Food wastes, Food movements, Diet, Animal feeding behavior, Grains, Food processing, Fats, Nutrition, War
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Science © 1943 American Association for the Advancement of Science