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Self-Sufficiency and the Agricultural Economy of Eighteenth-Century Massachusetts

Bettye Hobbs Pruitt
The William and Mary Quarterly
Vol. 41, No. 3 (Jul., 1984), pp. 333-364
DOI: 10.2307/1922729
Stable URL: http://www.jstor.org/stable/1922729
Page Count: 32
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Self-Sufficiency and the Agricultural Economy of Eighteenth-Century Massachusetts
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