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The Pattern of Food Expenditures

Dorothy S. Brady and Helen A. Barber
The Review of Economics and Statistics
Vol. 30, No. 3 (Aug., 1948), pp. 198-206
Published by: The MIT Press
DOI: 10.2307/1926749
Stable URL: http://www.jstor.org/stable/1926749
Page Count: 9
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The Pattern of Food Expenditures
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