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Review: Die Zuckerwirtschaft Im Kölner Raum Von Der Napoleonischen Zeit Bis Zur Reichsgründung By Hermann Kellenbenz

Reviewed Work: Die Zuckerwirtschaft im Kölner Raum von der napoleonischen Zeit bis zur Reichsgründung by Hermann Kellenbenz
Review by: Hanswerner Hildenbrand
Vierteljahrschrift für Sozial- und Wirtschaftsgeschichte
54. Bd., H. 2 (1967), pp. 278-279
Published by: Franz Steiner Verlag
Stable URL: http://www.jstor.org/stable/20730887
Page Count: 2
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