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Functional expression of a cDNA encoding pea (Pisum sativum L.) raffinose synthase, partial purification of the enzyme from maturing seeds, and steady-state kinetic analysis of raffinose synthesis
Thomas Peterbauer, Lukas Mach, Jan Mucha and Andreas Richter
Vol. 215, No. 5 (September 2002), pp. 839-846
Published by: Springer
Stable URL: http://www.jstor.org/stable/23387034
Page Count: 8
You can always find the topics here!Topics: Enzymes, Peas, Complementary DNA, Kinetics, pH, Insect vectors, Circles, Polymerase chain reaction, Glycosides, Tanneries
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Raffinose (O-α-D-galactopyranosyl-(1→6)-O-α-D-glucopyranosyl-(1↔2)-O-β-D-fructofuranoside) is a widespread oligosaccharide in plant seeds and other tissues. Raffinose synthase (EC 18.104.22.168) is the key enzyme that channels sucrose into the raffinose oligosaccharide pathway. We here report on the isolation of a cDNA encoding for raffinose synthase from maturing pea (Pisum sativum L.) seeds. The coding region of the cDNA was expressed in Spodoptera frugiperda Sf21 insect cells. The recombinant enzyme, a protein of glycoside hydrolase family 36, displayed similar kinetic properties to raffinose synthase partially purified from maturing seeds by anion-exchange and size-exclusion chromatography. Apart from the natural galactosyl donor galactinol (O-α-D-galactopyranosyl-(1→1)-L-myoinositol), p-nitrophenyl α-D-galactopyranoside, an artificial substrate, was utilized as a galactosyl donor. An equilibrium constant of 4.1 was determined for the galactosyl transfer reaction from galactinol to sucrose. Steady-state kinetic analysis suggested that raffinose synthase is a transglycosidase operating by a ping-pong reaction mechanism and may also act as a glycoside hydrolase. The enzyme was strongly inhibited by 1-deoxygalactonojirimycin, a potent inhibitor for α-galactosidases (EC 22.214.171.124). The physiological implications of these observations are discussed.
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