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The Influence of Starch, Peptone, and Sugars on the Toxicity of Various Nitrates to Monilia sitophila (Mont.) Sacc.

Otto Kunkel
Bulletin of the Torrey Botanical Club
Vol. 40, No. 11 (Nov., 1913), pp. 625-639
Published by: Torrey Botanical Society
DOI: 10.2307/2479464
Stable URL:
Page Count: 15
Subjects: Biological Sciences Botany & Plant Sciences
Find more content in these subjects: Biological Sciences Botany & Plant Sciences
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Notes and References

This item contains 7 references.

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    Duggar, B. M. Fungous diseases of plants, 12, 13. 1908
  • 2
    Fluri, M. Der Einfluss von Aluminiumsalzen auf das Protoplasma. Flora99: 81-126. 1908
  • 3
    Lipman, C. B. Toxic and anti oxic effects of salts as related to ammonification by Bacilluts subtilis. Bot. Gaz.48: 105-125. 1909
  • 4
    Schreiner, O., & Skinner, J. J. The toxic action of organic com- pounds as modified by fertilizer salts. Bot. Gaz.54: 31-48. 1912
  • 5
    Ssadikow, W. S. Ueber den Einfluss des Strychnins auf Bakterien. Centralbl. Bakt., i Abt. 60: 417-425. 1911
  • 6
    Went, F. A. F. C. Monilia sitophila (Mont.) Sacc., ein technischer Pilze Javas. Centralbl. Bakt., 2 Abt. 7: 544-550; 591-598. 1901
  • 7
    Winogradsky, S., & Omeliansky, V. Ueber den Einfluss der organ- ischen Substanzen auf die Arbeit der nitrifizierenden Mikrobien. Centralbl. Bakt., 2 Abt. 5: 329-343. 1899