You are not currently logged in.
Access your personal account or get JSTOR access through your library or other institution:
If You Use a Screen ReaderThis content is available through Read Online (Free) program, which relies on page scans. Since scans are not currently available to screen readers, please contact JSTOR User Support for access. We'll provide a PDF copy for your screen reader.
Application of Quantal-Response Theory to the Cross-Comparison of Taste-Stimuli Intensities
N. T. Gridgeman
Vol. 14, No. 4 (Dec., 1958), pp. 548-557
Published by: International Biometric Society
Stable URL: http://www.jstor.org/stable/2527520
Page Count: 10
Since scans are not currently available to screen readers, please contact JSTOR User Support for access. We'll provide a PDF copy for your screen reader.
Preview not available
Coded pair comparisons of the relative intensity of 4 primary-taste stimuli are subjected to logic analysis. The tie-in of the model with standard psychophysical concepts is demonstrated. Estimation of relative intensity (the mean results are: sucrose: sodium chloride: citric acid: quinine sulfate = 1:14:220:2300) and the evaluation of errors are discussed.
Biometrics © 1958 International Biometric Society