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Dietary Fat And Coronary Disease
The British Medical Journal
Vol. 2, No. 5036 (Jul. 13, 1957), pp. 89-90
Published by: BMJ
Stable URL: http://www.jstor.org/stable/25383121
Page Count: 2
You can always find the topics here!Topics: Coronary artery disease, Fats, Serum cholesterol, Blood, Fatty acids, Dietary fats, Essential fatty acids, Cholesterols, Unsaturated fatty acids, Exercise
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