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Raw (Unpasteurized) Milk: Are Health-Conscious Consumers Making an Unhealthy Choice?

Michele T. Jay-Russell
Clinical Infectious Diseases
Vol. 51, No. 12 (15 December 2010), pp. 1418-1419
Published by: Oxford University Press
Stable URL: http://www.jstor.org/stable/29764748
Page Count: 2
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