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The Formation of Antibodies in Rats Fed on Pure Vegetable Proteins (Osborne-Mendel Stunting Food)
You can always find the topics here!Topics: Antibodies, Blood, Food, Rats, Vegetables, Food economics, Foodborne illnesses
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Notes and References
This item contains 1 reference.
1This reference contains 2 citations:
- Hoppe-Seyler's Ztschr. f. physiol. Chem., 1912, 80, p. 307
- Amino-Acids in Nutri- tion and Growth, Jour. Biol. Chem., 1914, 17, p. 325