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The Presence and Source of Ascorbic Acid in Hymenolepis nana var. fraterna (V. Siebold, 1852)

Robert M. Coleman and John D. Mizelle
Transactions of the American Microscopical Society
Vol. 75, No. 4 (Oct., 1956), pp. 483-491
Published by: Wiley on behalf of American Microscopical Society
DOI: 10.2307/3223622
Stable URL: http://www.jstor.org/stable/3223622
Page Count: 9
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The Presence and Source of Ascorbic Acid in Hymenolepis nana var. fraterna (V. Siebold, 1852)
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