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The "Basic 7" Dietary Pattern
The American Journal of Nursing
Vol. 50, No. 4 (Apr., 1950), pp. 224-225
Published by: Lippincott Williams & Wilkins
Stable URL: http://www.jstor.org/stable/3467747
Page Count: 2
You can always find the topics here!Topics: Nurses, Nutrition, Diet, Food, Health insurance, Milk, Good nutrition, Fruits, Potatoes, Butter
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