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Diet Therapy Experience for Students
Katherine Chalender, Esther Eskens, Jessie McNutt, Marjorie H. Esson and Georgia N. Wheeler
The American Journal of Nursing
Vol. 55, No. 3 (Mar., 1955), pp. 317-320
Published by: Lippincott Williams & Wilkins
Stable URL: http://www.jstor.org/stable/3468688
Page Count: 4
You can always find the topics here!Topics: Nutrition, Nursing students, Diet therapy, Teachers, Diet, Nursing education, Food, Students, Nutrition instruction, College students
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