You are not currently logged in.
Access JSTOR through your library or other institution:
Some Aspects of the Nutritional Biology of the Collared Peccary
C. L. Shively, F. M. Whiting, R. S. Swingle, W. H. Brown and L. K. Sowls
The Journal of Wildlife Management
Vol. 49, No. 3 (Jul., 1985), pp. 729-732
Stable URL: http://www.jstor.org/stable/3801702
Page Count: 4
You can always find the topics here!Topics: Peccaries, Stomach, Animal digestion, Animals, Cellulose digestion, Rumen fermentation, Diet, Swine, Ruminants, Digestion
Were these topics helpful?See something inaccurate? Let us know!
Select the topics that are inaccurate.
Preview not available
The Journal of Wildlife Management © 1985 Wiley