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Prevalence of Bacillus cereus in the Faeces of Healthy Adults
A. C. Ghosh
The Journal of Hygiene
Vol. 80, No. 2 (Apr., 1978), pp. 233-236
Published by: Cambridge University Press
Stable URL: http://www.jstor.org/stable/3862220
Page Count: 4
You can always find the topics here!Topics: Food poisoning, Specimens, Rice, Bacillus cereus, Nutrients, Broths, Vegetables, Incubation, Diet, Meats
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In a survey designed to determine the prevalence of Bacillus cereus in the faeces of healthy persons, the organism was found in low numbers in 100 (14%) of single faecal specimens from 711 adults in the general population. In addition, in an attempt at assessing the changes in the B. cereus distribution within the faecal flora of the individual, weekly faecal specimens were submitted over a seven-week period by 18 members of staff of two laboratories. The total isolation rate was again 14%, with 15 serotypes represented. In four individuals B. cereus was isolated in two consecutive weeks and in all cases the isolates were of different serotypes. Excretion was never recorded for more than two consecutive weeks. These findings probably reflect the intake of B. cereus in the individual's diet.
The Journal of Hygiene © 1978 Cambridge University Press