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The Effect of Manurial Dressings, Weather Conditions, and Manufacturing Processes on the Quality of Tea at Tocklai Experimental Station, Assam

C. J. Harrison, S. S. Bose and P. C. Mahalanobis
Sankhyā: The Indian Journal of Statistics (1933-1960)
Vol. 2, No. 1 (1935), pp. 33-42
Stable URL: http://www.jstor.org/stable/40383717
Page Count: 10
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The Effect of Manurial Dressings, Weather Conditions, and Manufacturing Processes on the Quality of Tea at Tocklai Experimental Station, Assam
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