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South Carolina: Lavatories. Required Where Foodstuffs Are Prepared or Persons Employed. (Reg. Bd. of H., Dec. 16, 1913)

Public Health Reports (1896-1970)
Vol. 29, No. 48 (Nov. 27, 1914), p. 3242
Published by: Sage Publications, Inc.
Stable URL: http://www.jstor.org/stable/4571566
Page Count: 1
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