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Botulism from Eating Canned Ripe Olives
Notes and References
This item contains 6 references.
2Graham and Brneckner, Jour. Bacteriology, January, 1919.
4Deutsch. Med. Woch.1897, XXIII, 505.
1Jour. Medical Research, January, 1919..
1Jour. A. M. A., August, 1918, 518.
1Jour. A. M. A., Sept. 20 1919.
1Jour. A. M. A. Jan., 11, 1919.