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A Literary Feast: Food in Early Chinese Literature

David R. Knechtges
Journal of the American Oriental Society
Vol. 106, No. 1, Sinological Studies Dedicated to Edward H. Schafer (Jan. - Mar., 1986), pp. 49-63
DOI: 10.2307/602363
Stable URL: http://www.jstor.org/stable/602363
Page Count: 15
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A Literary Feast: Food in Early Chinese Literature
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