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The Importance of Pesticides in Indian Food Production

D. B. Reddy
Proceedings of the Royal Society of London. Series B, Biological Sciences
Vol. 167, No. 1007, A Discussion on Pesticides: Benefits and Dangers (Feb. 21, 1967), pp. 145-154
Published by: Royal Society
Stable URL: http://www.jstor.org/stable/75729
Page Count: 10
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The Importance of Pesticides in Indian Food Production
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