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Will the 2010 Dietary Guidelines for Americans be Any More Effective for Consumers?
Marco A. Palma and Karen M. Jetter
Vol. 27, No. 1 (1st Quarter 2012)
Published by: Agricultural & Applied Economics Association
Stable URL: http://www.jstor.org/stable/choices.27.1.03
Page Count: 9
You can always find the topics here!Topics: Vegetables, Recommendations, Food consumption, Food, Food availability, Food economics, Fruits, Calories, Food security, Food intake
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© 2012 Agricultural & Applied Economics Association